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Oyster Mushroom/Pinggu

Chinese Name:Pinggu
English Name:Oyster Mushroom
Botanical Name:Pleurotus ostreatus(Fr.)Kummer
Brand:Inland
Orgin:China
Grade:2×2cm,2×4cm
Introduction:
Oyster Mushroom is rich in Nutrients,every hectogram mushroom containing 20-23g of protein,complete amino acid composition,rich in mineral content.
Nature and Flavour and Channel Entry:Sweet,warm.
Functions and Indications:Oyest mushroom is not only can play a role to improve the body's metabolism, but also reduce the human serum cholesterol, lower blood pressure and prevent hepatitis, gastric ulcer,Duodenal ulcer.
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